Tuesday, June 16, 2009

Fruit Dip

1 carton (8 oz.) sour cream
1 pkg (8 oz.) cream cheese, softened
1/4 cup brown sugar

Combine sour cream, cream cheese and sugar blending well with an electric mixer. Serve with fresh fruit.

This is such a simple but delicious dip for fruit. I've tried it with apples, strawberries, peaches, kiwi and believe it or not, even oranges. Each fruit gives the dip a different flavor that blend so well with the cream cheese and sour cream. If you want it a little sweeter, increase the sugar adding 1 tsp. at a time until it's the sweetness you desire. This dish is perfect for any gathering at any time.

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